Cooking tips from celeb chef Paul Rankin
If you're among the 50% of new university students who admit they can't boil an egg or rustle up a spag bol, do not fear!
Celebrity chef and Saturday Kitchen regular Paul Rankin has a simple tips for our students leaving away from home — rely on an egg!
He said: "For students eggs are great – something quick, easy and cheap. Also there are so many different ways to cook an egg."
He also urged student to think about nutritious meals, rather than relying on take aways.